VIVANTWINE台灣
Venus Temperature Controlled Wine Server (Plug-in)
Venus Temperature Controlled Wine Server (Plug-in)
Temperature controlled wine server
Designed for wine lovers with the ultimate taste, it has a modern and stylish appearance, is compact and portable, and the temperature control technology ensures that each bottle of wine is enjoyed at the optimal temperature.
- Temperature range: 12°C - 20°C / 53.6°F - 68°F
Share
Packaging instructions
Packaging instructions
Items in the box: Venus mobile temperature-controlled wine server (plug-in) x1, warranty card x1
Warranty terms
Warranty terms
We provide products with a two-year warranty for the host and one year for the battery from the date of purchase. The warranty does not cover damage or loss of accessories (such as packaging materials, wires, manuals, etc.).
Product features
1. High-efficiency dual cooling system, precise temperature control of 12℃-20℃, no need for ice and no damage to the wine label.
2. High-performance microprocessor chip and temperature IC detection, accurate response.
3. Designed by famous designers, it is easy to carry and does not take up space. It can also be used as home art.
4. The 7-degree slope of the bottle is ergonomic, and the transparent design makes it easy to identify the wine label.
3D exploded view of Venus mobile temperature-controlled wine server
Instructions for use
product specifications
Temperature controlled wine server |
Narrate |
|
Size |
164(W) x 245(L) x 232(H) mm |
|
weight |
1.7KG / 3.75 lbs |
|
wine bottle trough |
115mm |
Can accommodate larger diameter champagne bottles |
Voltage |
100~240V, 50~ 60Hz (input) 21.2V, 2.7A (output) |
Usage
Plug the power supply into the main unit to start the VIVANT VENUS mobile temperature-controlled wine server.
|
|
Use wine that has been chilled in the cellar or refrigerator
|
Place the wine bottle into the mobile temperature-controlled wine server
|
Please press and hold the power button for 3 seconds to activate the mobile temperature control wine server and set your desired temperature
|
The mobile temperature-controlled wine server will accurately maintain the perfect serving temperature so you can enjoy your wine
|
Operating Instructions
button |
LED display/operation instructions |
Power button, press and hold to start/shut down the system |
|
Press and hold to increase the temperature. When the temperature reaches the expected set value, release the button. The screen will flash for three seconds and the setting is completed. Press + and - simultaneously to go between Celsius and Fahrenheit. |
|
Press and hold to increase the temperature. When the temperature reaches the expected set value, release the button. The screen will flash for three seconds and the setting is completed. Press + and - simultaneously to go between Celsius and Fahrenheit. |
|
Temperature display (acceptable set temperature range): When it is always on, it is the current temperature; when it flashes, it indicates that it has entered the setting mode and can adjust the temperature. After the temperature setting is completed, the display will return to lighting (showing the current temperature). Exception display: E3: The fan is abnormal. Please contact VIVANT. |
|
Display the battery status (up is increasing, down is decreasing) |
|
Celsius temperature |
|
Fahrenheit |
Things to note
Cleaning method
When cleaning the mobile temperature controlled wine server, make sure to disconnect the power source and remove the battery to avoid any accidents. |
Cleaning Guide |
1. Wipe with a soft fiber cloth to remove dust and dirt. If there are stubborn stains, use a mild cleaner such as dish soap or soapy water. 2. Avoid using alcohol, ammonia or bleach as these may cause surface discoloration. 3. For gaps and grooves, you can use a soft brush or cotton swab to clean. |
Precautions for daily use |
1. Please pour out the water in the water tray immediately after use and place it in a well-ventilated environment. 2. If traces of mold appear on the water tray without following the above precautions, you can soak it in baking soda water or detergent to remove it. |
|